The Most Popular Thanksgiving Side Dish State by State


Belly up to the table because on this “Lauryn’s List,” America’s favorite sides state by state.

  • Alabama: Dressing
  • Alaska: Hashbrown Casserole
  • Arizona: Green Bean Casserole
  • Arkansas: White Gravy
  • California: Mashed Potatoes
  • Colorado: Mashed Potatoes
  • Connecticut: Mashed Potatoes
  • Delaware: Mac and Cheese
  • D.C.: Mac and Cheese
  • Florida: Sweet Potato Casserole
  • Georgia: Mac and Cheese
  • Hawaii: Turkey Gravy
  • Idaho: Green Bean Casserole
  • Illinois: Mashed Potatoes
  • Indiana: Deviled Eggs
  • Iowa: Corn
  • Kansas: Creamed Corn
  • Kentucky: Broccoli Casserole
  • Louisiana: Cornbread Dressing
  • Maine: Side Salad
  • Maryland: Mac and Cheese
  • Massachusetts: Stuffing
  • Michigan: Green Bean Casserole
  • Minnesota: Mashed Potatoes
  • Mississippi: Baked Sweet Potatoes
  • Missouri: Rolls
  • Montana: Mashed Potatoes
  • Nebraska: Green Bean Casserole
  • Nevada: Mashed Potatoes
  • New Hampshire: Cranberry Sauce
  • New Jersey: Stuffing
  • New Mexico: Green Bean Casserole
  • New York: Stuffing
  • North Carolina: Mac and Cheese
  • North Dakota: Mashed Potatoes
  • Ohio: Green Bean Casserole
  • Oklahoma: Rolls
  • Oregon: Biscuits
  • Pennsylvania: Stuffing
  • Rhode Island: Stuffing
  • South Carolina: Mac and Cheese
  • South Dakota: Crescent Rolls
  • Tennessee: Sweet Potato Casserole
  • Texas: Green Bean Casserole
  • Utah: Rolls
  • Vermont: Stuffing
  • Virginia: Mac and Cheese
  • Washington: Mashed Potatoes
  • West Virginia: Rolls
  • Wisconsin: Mashed Potatoes
  • Wyoming: Brown Gravy

Just in case you needed a few ideas for your dinner....

Happy Thanksgiving

Doc

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Photo: Getty Images North America